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Order Online from Thai Smile Thai Cuisine * 4/89 Eighth Ave MAYLANDS WA 6051 * Online Menu * Takeaway * Secure Online Payments *
- Thai
4/89 Eighth Ave, Maylands Wa 6051
Closed Now
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Traditional Thai rice noodles cooked in tamarind sauce, bean sprouts, eggs, and deep-fried shallots.
Massaman curry paste, coconut milk, pumpkin, carrots, potatoes, onions, and peanuts.
Thai fried rice with egg, vegetables, and Thai seasoning sauce.
Green curry paste, coconut milk, kaffir lime leaves, and vegetables.
Please let us know if you have any allergies or any special diets.
V - Vegetarian
N - Contains Nuts
V - Vegetarian
N - Contains Nuts
Grilled chicken served with satay sauce.
Minced pork with vermicelli noodles, shiitake mushrooms, and mixed vegetables served with plum sauce.
Marinated prawns wrapped in pastry with sesame oil. Served with sweet chilli sauce.
Puff pastry stuffed with carrots, onions, kumara, and minced chicken. Served with sweet chilli sauce.
Deep-fried minced prawn on toast. Served with sweet chilli sauce.
Fish mixed with red curry paste, eggs, kaffir lime leaves, green beans served with sweet chilli sauce.
Thai-style stuffed wontons with minced prawns and pork, water chestnuts served with sweet chilli sauce.
The famous Thai moo ping, grilled marinated pork skewers.
Spring roll pastry with vermicelli noodles, shiitake mushrooms, and mixed vegetables served with plum sauce.
V - Vegetarian
N - Contains Nuts
Tom Yum Paste with evaporated milk, lemongrass, kaffir lime leaves, lemon juice, coriander, tomato, chilli paste and mushrooms.
Coconut soup with lemongrass, galangal, coriander, cabbage, carrots, and mushrooms.
V - Vegetarian
N - Contains Nuts
Stir fry with basil leaves, Thai chillies, courgettes, green beans in Thai homemade sauce.
Stir Fry mixed seasonal vegetables with soy sauce and oyster sauce.
Stir fry with sweet chilli paste, vegetables topped with cashew nuts.
Stir fry with broccoli, cauliflower, spring onions, pineapple, capsicum, carrots, cucumber, and tomatoes in sweet and sour sauce.
Stir fry ginger with mushrooms, vegetables, and Thai seasoning sauce.
Stir fry red curry paste with kaffir lime leaves and vegetables.
Stir fry red curry paste with kaffir lime leaves and vegetables.
Stir fry with black bean sauce, vegetables & bamboo shoots.
Stir fry mixed vegetables cooked in sweet chili paste, Thai seasoning sauce, topped with satay sauce.
Stir fry curry powder with coconut milk and chili paste with mixed vegetables.
V - Vegetarian
N - Contains Nuts
Thai fried rice with egg, vegetables, and Thai seasoning sauce.
Nasi goreng with vegetables, egg, pineapple and curry powder and cashew nuts.
Fried rice with green curry paste, vegetables, and eggs.
Garlic fried rice with vegetables, egg, and Thai seasoning sauce.
Fried rice with tom yum paste and vegetables.
Fried rice with Thai basil leaves, chilli, and vegetables.
Fried rice with eggs, fresh tomatoes and vegetables.
V - Vegetarian
N - Contains Nuts
Traditional Thai rice noodles cooked in tamarind sauce, bean sprouts, eggs, and deep-fried shallots.
Thick rice noodles cooked in Thai seasoning sauce and vegetables topped with satay sauce.
Stir fry thick rice noodles cooked in soy sauce, egg, and vegetables.
Stir fry thick rice noodles cooked in Thai basil sauce, basil leaves, egg, kaffir lime leaves and young peppercorn.
Stir fry hokkien noodles cooked in Thai seasoning sauce, egg, and mixed vegetables.
V - Vegetarian
N - Contains Nuts
Red curry paste, coconut milk, kaffir lime leaves, and vegetables.
Green curry paste, coconut milk, kaffir lime leaves, and vegetables.
Panang curry paste, coconut milk, kaffir lime leaves, peanuts, and vegetables.
Yellow Curry with coconut milk, pumpkin, carrots, potatoes, onions, fried shallots.
Massaman curry paste, coconut milk, pumpkin, carrots, potatoes, onions, and peanuts.
Red curry paste, coconut milk, pineapple, tomatoes, andvegetables.
Mixed curry paste with coconut milk mixed vegetables with choice of protein.
Aromatic thick curry blended with mixed spices and coconut milk, kaffir lime leaf with choice of protein.
V - Vegetarian
N - Contains Nuts
Deep-fried fish mixed with aromatic herbs and a tangy, slightly spicy sauce.
Crispy fried fish, homemade sweet & sour sauce, served with seasonal vegetables.
V - Vegetarian
N - Contains Nuts
Crispy Pork mixed in sweet chilli paste, lemon juice, cucumber, tomato, red onions, carrots, lettuce, celery, coriander and topped with roasted peanuts.
Crispy Chicken mixed in sweet chilli paste, lemon juice, cucumber, tomato, red onions, carrots, lettuce, celery, and coriander.
Grilled tenderised beef mixed in sriracha sauce, lemon juice, fish sauce, red onions, spring onions, cucumber, cherry tomatoes ,carrot, and lettuce.
Grilled prawns or seafood mixed in sriracha sauce, lemon juice, fish sauce, red onions, spring onions, cucumber, cherry tomatoes, carrot, and lettuce.
Deep-fried crispy prawns mixed in sriracha sauce, lemon juice, fish sauce, red onions, spring onions, cucumber, cherry tomatoes, carrot, and lettuce.
Traditional E-san grilled beef or pork salad mixed with roasted grounded rice, kaffir lime leaves and vegetables.
Minced chicken or seafood mixed in lemon juice, fish sauce, kaffir lime leaves, roasted grounded rice, lemongrass, coriander, mints, red onions, spring onions and lettuce.
Preorder for Friday 2nd, 04:30 PM